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Cook II: Culinary Lead & Kitchen Supervisor
Job in
Southlake, Tarrant County, Texas, 76092, USA
Listed on 2026-02-01
Listing for:
Aimbridge Hospitality
Full Time
position Listed on 2026-02-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering
Job Description & How to Apply Below
A leading hospitality company in Southlake, Texas, is seeking a Cook II to lead food preparation across various outlets, ensuring high standards of quality and presentation. The ideal candidate will thrive in a fast-paced environment, have at least 5 years of culinary experience, and possess a Food Handlers Certification. This role includes responsibilities such as supervising kitchen staff, maintaining organization and sanitation standards, and taking initiative to ensure seamless services.
A competitive benefits package is offered for full-time positions.
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