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Cook & Chef Catering Food & Beverage Hotel Kitchen

Executive Chef: Classic Italian Kitchen Leader

Job in Southlake, Tarrant County, Texas, 76092, USA
Listing for: BENCHMARK
Full Time position
Listed on 2026-01-22
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
A leading hospitality firm in Texas is seeking an Executive Chef for the Deloitte University Hotel. This role focuses on classic Italian cuisine, managing day-to-day kitchen operations and team development. Responsibilities include menu development and ensuring kitchen sanitation standards. Candidates should have at least three years of culinary management experience, with a culinary degree preferred. Knowledge of food inventory management and strong leadership skills are essential.

This position offers unique benefits and opportunities within a flourishing work environment.
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