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Fine-Dining Sous Chef | Lead Kitchen

Job in Southlake, Tarrant County, Texas, 76092, USA
Listing for: Golden Nugget Las Vegas
Full Time position
Listed on 2026-01-25
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
Position: Fine-Dining Sous Chef | Lead Kitchen, Growth & Bonuses
A leading hospitality company in Texas is looking for a Culinary Manager to ensure excellence in guest satisfaction through hands-on leadership. The ideal candidate will have at least two years of experience in culinary management within an upscale dining environment, along with strong communication and conflict resolution skills. Responsibilities include managing back of house staff, overseeing inventory, and ensuring compliance with sanitation regulations.

This position offers a competitive salary and benefits package.
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