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Line Cook: Craft Fresh Dishes in , Safe Kitchen

Job in Southington, Hartford County, Connecticut, 06489, USA
Listing for: Outback Steakhouse
Full Time position
Listed on 2026-02-03
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Cafe / Restaurant, Catering
Job Description & How to Apply Below
Position: Line Cook: Craft Fresh Dishes in a Fun, Safe Kitchen
A popular restaurant chain in Southington, Connecticut is seeking a Line Cook who will be responsible for preparing and cooking food items to quality standards. The position requires commitment to food safety and cleanliness, following recipes, and assessing ingredient freshness. As part of the team, you'll create a great dining experience while enjoying diverse benefits like medical and 401k plans.

This role is perfect for those who thrive in a high-energy kitchen environment and love to work as part of a team.
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