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Chef de Partie — Kitchen Station & Elevate Menus

Job in Southend-on-Sea, Southend, Essex County, SS2, England, UK
Listing for: Aimbridge
Full Time position
Listed on 2026-01-24
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef, Cafe / Restaurant
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 40000 - 60000 GBP Yearly GBP 40000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Chef de Partie — Lead Your Kitchen Station & Elevate Menus
Location: Southend-on-Sea

A leading hospitality company in Southend-on-Sea is seeking a passionate Chef de Partie. You will be responsible for preparing, cooking, and presenting dishes, while managing a team of junior chefs.

Your role is essential in maintaining high food hygiene standards and ensuring effective kitchen operations. Ideal candidates will possess strong cooking skills, organizational ability, and a commitment to providing exceptional guest experiences. This is a fantastic opportunity to join an inclusive team focused on shaping the future of hospitality.
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