Fuel Attendant

Main Objectives

• The purpose of the Fuel Attendant is to ensure that bakery vehicles are fueled on time for the effective bakery distribution.

Key Responsibilities

• Fuelling Operations:
  Pumping fuel into bakery vehicles, monitoring fuel levels, and ensuring accurate dispensing.
• Safety and Compliance:
  Following safety protocols for fuel handling, including wearing appropriate safety gear, and adhering to environmental regulations.
• Cleaning and Maintenance:
  Keeping the fuelling area clean and organised, including disposing of trash and cleaning windshield if requested.
• Stock Management:
  Monitoring fuel levels in storage tanks and ordering fuel supplies as needed.
• Record Keeping:
  Maintaining records of fuel transactions and reporting any discrepancies or issues to management.
• Communication:
  Effectively communicating with Management regarding any issues or concern related to fuelling operations