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Halal Sous Chef: Lead Kitchen, Quality & Menu Execution

Job in Boksburg, 1446, South Africa
Listing for: Air Chefs
Full Time position
Listed on 2026-01-23
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Food & Beverage, Restaurant Manager
Job Description & How to Apply Below
Location: Boksburg

A food service company located in Boksburg is seeking a Sous Chef to supervise the preparation and production of Halaal meals. The role involves ensuring high-quality food standards, adherence to Islamic dietary laws, and managing kitchen staff performance. Ideal candidates will have experience in food safety and quality assurance. This is a crucial role for maintaining operational efficiency and meeting customer specifications.
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