Waiter/Waitress; Part Time
Listed on 2026-02-05
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Restaurant/Food Service
Server/Wait Staff, Food & Beverage, Catering
Overview
We are hiring immediately for part time WAITER/WAITRESS positions.
Location:
The Anecdote at Kilroy Oyster Point - 348 Oyster Point Boulevard, South San Francisco, CA 94080.
Note:
online applications accepted only.
Schedule:
Part time schedule. Monday through Friday, 7:00 am to 7:00 pm. More details upon interview.
Pay Range: $18.50 per hour to $19.00 per hour.
Requirement: 5 years of previous serving experience is preferred.
Perks:
Internal promotion opportunities and health benefits!
Internal Employee Referral Bonus Available
Job SummaryTakes food and beverage orders and efficiently delivers items to dining room guests.
Essential Duties and Responsibilities- Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service.
- Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests.
- Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens.
- Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated.
- Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff.
- Collects tickets and follow proper cash-handling procedures.
- Promotes a clean, safe and neat environment for guests.
- Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared.
- Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor.
- Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards.
- Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines.
- Works with staff of other departments to perform job duties during special events and functions.
- Performs other duties as assigned.
Associates at Bon Appétit are offered many benefits. Full-time and part-time positions offer benefits including retirement plans, health and wellness programs, and other voluntary benefits where applicable. Bon Appétit is an equal opportunity employer and considers all qualified applicants without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or other protected status.
Equal OpportunityBon Appétit operates in compliance with applicable federal, state, and local laws. Qualified candidates must be able to perform the essential functions of this position with or without reasonable accommodation.
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