Plant Maintenance Manager

Plant Maintenance Manager at See's Candies

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'Quality without Compromise' is not just a motto at See's Candies. It is the most important ingredient in our recipe for success. See's Candies has been in business since 1921 and maintains a reputation for producing the highest quality candy and providing superior customer service.

See's is a leader in the confectionary industry with over 250 retail shops across the USA. We are seeking friendly, enthusiastic individuals who are passionate about providing great customer service.

This position directs and manages Plant Maintenance activities to support the manufacturing and packing operations initiatives, inclusive of engineering, capital improvement and R&D implementation projects as assigned.

The pay range for this position in California at commencement of employment is expected to be between $145K and $165K annually; base pay may vary depending on individual factors.

• Direct and oversee maintenance of all manufacturing and packaging equipment, ensuring cost-effectiveness, high standards of upkeep, and compliance with safety, quality, and budgetary requirements.
• Lead and develop plant maintenance personnel across mechanical, electrical, and control disciplines; manage staff activities including training, performance, planning, and prioritizing.
• Manage and develop the Planned Preventative Maintenance (PPM) process; maintain PPM systems and track effectiveness using data.
• Establish collaboration between Maintenance, Manufacturing, Packing, FSQA, Engineering, Facilities, and R&D teams.
• Apply business context to implement preventive and predictive maintenance tactics to minimize breakdowns.
• Procure spare parts, maintenance services, and supplies cost‑effectively; design and improve equipment and facilities to meet production and safety standards.
• Support R&D projects and installations with Plant Management and Engineering.
• Negotiate contracts with equipment vendors, suppliers, and contractors.
• Ensure plant compliance with OSHA, EPA, FDA, and local regulations.
• Implement Continuous Improvement programs and new methods to improve safety, efficiency, quality, and food safety.
• Lead TPM implementation and initiatives within the department.
• Maintain compliance with all applicable safety, food safety, and environmental laws and company policies.
• Assist in the company emergency preparedness program.
• Drive change principles, communication, engagement, and development.
• Perform special projects as assigned by management.
• Identify opportunities for technology and innovation to improve departmental effectiveness.
• Execute and adhere to pre‑requisite programs and the company’s food safety and defense program.
• Commit to the company’s core principles and workplace values, including diversity and inclusion.

• 5–15 years of experience in food plant maintenance.
• Strong people management and motivational skills; excellent communication and technical skills.
• Customer service and stakeholder engagement skills, with an internal customer mindset.
• Strong problem‑solving skills.
• Proven project management skills.
• Proficiency in CMMS.
• Bachelor’s degree in engineering or related technical field (equivalent experience considered).

All team members must demonstrate commitment to See’s core principles and workplace values, including integrity, commitment, experience, and stewardship.

The total compensation package may include medical, financial, and other benefits such as 401(k), paid time off (vacation, sick, parental leave). The company reserves the right to modify base salary and other compensation at any time.

See’s is an EOE. See’s will consider applicants with criminal histories in a manner consistent with applicable law.