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Server/Wait Staff Catering

Seasonal Ice Cream Parlor Supervisor: Lead Guest Experience

Job in South Lake Tahoe, El Dorado County, California, 96153, USA
Listing for: ExplorUS
Seasonal/Temporary position
Listed on 2026-02-02
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A renowned resort in South Lake Tahoe is looking for an Ice Cream Parlor Supervisor to manage operations from April to October. This role involves supervising staff, ensuring excellent customer service, and maintaining cleanliness in a fast-paced environment. Candidates should have a High School Diploma or equivalent, be customer-focused, and capable of lifting heavy items. The position offers competitive pay and various employee benefits including 401K and discounts on accommodations and meals.
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