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Meat Cutter Blythewood, SC

Job in Blythewood, Richland County, South Carolina, 29016, USA
Listing for: KJ's Market
Full Time, Seasonal/Temporary position
Listed on 2026-01-27
Job specializations:
  • Retail
    Butcher
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Meat Cutter FT at KJ's Market Blythewood, SC
Location: Blythewood

Meat Cutter FT job at KJ's Market. Blythewood, SC. Overview

Come grow with grocery at Kj’s Market! We’re not like other grocery stores – We Create Smiles! Plus, we’re family-owned and based in the Carolinas since 1922! Join us where you can create smiles, share your hometown pride, and grow in a fast-paced environment – We need YOU!

Benefits for Now and Your Future
  • Weekly Pay
  • Paid Time Off
  • Medical, Dental, Vision
  • Short & Long-Term Disability
  • Employee Assistance Program
RETIREMENT
  • 100% Company Funded Pension
  • 401K
Responsibilities
  • 1. Provides polite, friendly service to all guests.
  • 2. Prepares product for sale (cutting, weighing, trimming) according to Floco Foods standards.
  • 3. Prices, stocks, and rotates frozen and prepared meats and fresh meat case.
  • 4. Provides special guests service requests (ie. special cuts, slicing, etc.).
  • 5. Maintains sanitation standards in the cooler, sales and prep areas.
  • 6. Maintains high quality, freshness and properly dated product available for sale.
  • 7. Communicate temperature failures to supervisor.
  • 8. Announce meat department sale items on the PA system.
  • 9. Assist in product receiving and storage.
  • 10. All other tasks as assigned by management.
Qualifications
  • 1. Friendly, outgoing personality.
  • 2. Ability to work well with others.
  • 3. Ability to lift 100 lbs. occasionally and 40 lbs. constantly.
  • 4. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
  • 5. Effective communication and guests service skills.
  • 6. Must be at least 18 years old.
  • 7. Must be able to work in a cold environment.
  • 8. Ability to bend, kneel, and stand for extended periods of time.
  • 9. Previous meat cutting experience.
  • 10. Meat cutting skill test qualifications.
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