More jobs:
Lead Chef - Weekdays, Training
Job in
Sandy Springs, Anderson County, South Carolina, 29677, USA
Listed on 2026-02-05
Listing for:
Canteen North America
Full Time, Apprenticeship/Internship
position Listed on 2026-02-05
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
Location: Sandy Springs
A food services company is hiring a full-time Chef for its Sandy Springs location. This role involves supervising kitchen staff, ensuring food quality and sanitation, and preparing high-quality meals. Candidates should have prior culinary experience and be willing to train. The schedule is Monday to Friday from 6:30 am to 3:00 pm, with a pay range of $17.00 to $18.00 per hour.
Opportunities for internal employee referral bonuses are available.
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