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Shipboard Sous Chef Allergy-Savvy Kitchen

Job in Columbia, Lexington County, South Carolina, 29228, USA
Listing for: The Walt Disney Company
Full Time position
Listed on 2026-02-03
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
Position: Shipboard Sous Chef: High-Volume, Allergy-Savvy Kitchen
Location: Columbia

A leading cruise line company is seeking a Sous Chef to lead a multi-cultural culinary team. Responsibilities include ensuring high food standards, implementing guidelines, and overseeing all kitchen operations. This shipboard role requires culinary expertise and the ability to manage a diverse team. Candidates must have three years of formal culinary training and experience. Join us in creating magical dining experiences for our guests aboard our cruise vessels.
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