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Assistant Manager

Job in Duncan, Spartanburg County, South Carolina, 29334, USA
Listing for: Pizza Inn
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 25000 - 45000 USD Yearly USD 25000.00 45000.00 YEAR
Job Description & How to Apply Below
Location: Duncan

The Assistant Manager reports to a designated work location and is required to travel, on occasion, to other geographical areas to attend meetings, conferences, etc. The Assistant Manager’s work hours range from early morning to late night shifts, as needed. Work days may range from 8-11 hours per shift depending on Pizza Inn needs. Scheduled shifts and days off may vary from week to week (including weekends).

Qualification Requirements
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.

Knowledge/Skills Requirements

  • Dressed in proper dress code requirements, looking neat, clean and professional at all times
  • Excellent written, verbal and presentation skills
  • Strong interpersonal skills and conflict resolution abilities
  • Strong planning and organization skills
  • Detail oriented with the ability to multi-task and manage multiple projects
  • Excellent computer skills (MS Office, Word, POS, etc…)
  • Knowledge of all safety, sanitation and administrative procedures
  • Strong analytical/problem solving skills
  • Exceptional team building capability

Education/Experience Requirements

  • High School Diploma or equivalent
  • Prior leadership experience preferred
  • 1 year of prior management experience in a fast food restaurant is preferred
  • Must be 21 years of age

Compensation: $25,000-$45,000

Pizza Inn - AHQ Holdings, LLC is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of that franchise.

Seniority level
  • Mid-Senior level
Employment type
  • Full-time
Job function
  • Other
  • Restaurants
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