Food and Beverage Supervisor

Overview

Food and Beverage Supervisor:
The Columbia Marriott is looking to hire a F&B Supervisor. The F&B Supervisor manages Midland's Restaurant, Rock's Lounge, Concierge Lounge, and In Room Dining. Duties also include assisting with the beverage program, ensuring Marriott Standards are in place, and ensuring excellent guest satisfaction. Midlands has an award-winning menu and an extensive bourbon & cocktail menu.

• Manage Midland's Restaurant, Rock's Lounge, Concierge Lounge, and In Room Dining.
• Assist with the beverage program and ensure Marriott Standards are in place.
• Uphold excellent guest satisfaction and service standards across all outlets.

• Bartending experience is required.
• Ideal candidate has 2+ years of supervisor experience, has worked in hotels, and has 3+ years of bartending experience.

• Experience level: 1 year
• Restaurant type:
  Casual dining restaurant
• Education:
  
  High school or equivalent (Preferred)
• Experience:
  
  Restaurant Supervisor: 2 years (Required);
  Bartending: 3 years (Preferred)

• Job Type: Full-time
• Work Location:
  
  In person

• 401(k) matching
• Dental insurance
• Health insurance
• Paid training
• Vision insurance

We offer a competitive wage and comprehensive benefits.

E.O.E.