Hotel Kitchen Job Openings in South Carolina — Search & Apply
2 weeks ago
161.
Chef de Cuisine
Job in
Charleston, South Carolina, USA
(Charleston jobs)
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Career Opportunities with Avocet Hospitality Group - Current job opportunities are posted here as they become available. - Our...
Chef de Cuisine JobListing for: Avocet Hospitality Group |
2 weeks ago
162.
Executive Sous Chef
Job in
Fort Lawn, South Carolina, USA
Hospitality / Hotel / Catering (Hotel Kitchen, Food & Beverage), Restaurant/Food Service (Hotel Kitchen, Food & Beverage)
Position: Executive Sous Chef (173843) - Location: Fort Lawn - Shangri - La The Fort, Manila - Shangri - La The Fort, Manila is located...
Executive Sous Chef JobListing for: Shangri-La Hotels and Resorts |
2 weeks ago
163.
Head Stewarding Leader — Drive Kitchen Excellence
Job in
Bluffton, South Carolina, USA
(Bluffton jobs)
Hospitality / Hotel / Catering (Hotel Kitchen, Catering)
A luxury hotel chain in Bluffton is seeking an Executive Steward to manage kitchen operations and lead the stewarding team. The role...
Head Stewarding Leader — Drive Kitchen Excellence JobListing for: Montage Hotels |
2 weeks ago
164.
Line Cook: Culinary Craft & Team Kitchen Pro
Job in
Powdersville, South Carolina, USA
Restaurant/Food Service (Food & Beverage, Cook & Chef, Catering, Hotel Kitchen)
Location: Powdersville - A local restaurant in Powdersville seeks an experienced cook to join their team. The ideal candidate will have a...
Line Cook: Culinary Craft & Team Kitchen Pro JobListing for: Huey Magoo's |
2 weeks ago
165.
Sous Chef
Job in
Myrtle Beach, South Carolina, USA
(Myrtle Beach jobs)
Restaurant/Food Service (Catering, Food & Beverage, Hotel Kitchen), Hospitality / Hotel / Catering (Catering, Food & Beverage, Hotel Kitchen)
Overview - The Sous Chef assists the Executive Chef in overseeing all kitchen operations, ensuring food quality, consistency and...
Sous Chef JobListing for: The Long Bay Resort |
2 weeks ago
166.
Line Cook: Fine-Dining Kitchen Luxury Senior Living
Job in
Columbia, South Carolina, USA
Restaurant/Food Service (Catering, Hotel Kitchen)
Position: Line Cook: Fine - Dining Kitchen for Luxury Senior Living - Location: Columbia - A luxury senior living company is seeking a...
Line Cook: Fine-Dining Kitchen Luxury Senior Living JobListing for: Cascades Verdae |
2 weeks ago
167.
Seasonal Camp Kitchen Lead Chef Site, Room & Board
Job in
Bluffton, South Carolina, USA
(Bluffton jobs)
Restaurant/Food Service (Catering, Food & Beverage, Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Catering, Food & Beverage, Hotel Kitchen, Cook & Chef)
Position: Seasonal Camp Kitchen Lead Chef | On‑Site, Room & Board - A summer camp food service company is seeking experienced Kitchen...
Seasonal Camp Kitchen Lead Chef Site, Room & Board JobListing for: Wolfoods |
2 weeks ago
168.
Wellness Kitchen Sous Chef - Lead Classes & Menus
Job in
Hilton Head Island, South Carolina, USA
(Hilton Head Island jobs)
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
A wellness - focused culinary facility is seeking a Sous Chef to lead a team in providing exceptional cooking and nutrition education....
Wellness Kitchen Sous Chef - Lead Classes & Menus JobListing for: Hilton Head Health |
2 weeks ago
169.
Sous Chef - Banquets
Job in
Charleston, South Carolina, USA
(Charleston jobs)
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
The Banquet Sous Chef provides leadership and management for the culinary department by establishing efficient systems and processes to...
Sous Chef - Banquets JobListing for: Charlestonplace |
2 weeks ago
170.
Executive Sous Chef - Lead Culinary Team & Menus
Job in
Bluffton, South Carolina, USA
(Bluffton jobs)
Restaurant/Food Service (Catering, Hotel Kitchen)
A luxury hotel company in Bluffton, SC is looking for a culinary supervisor to oversee the implementation of food concepts and manage...
Executive Sous Chef - Lead Culinary Team & Menus JobListing for: Montage International |