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F&B Trainee - Elix Season

Job in Welcome, Greenville County, South Carolina, USA
Listing for: MarBella Collection Hotel Group
Seasonal/Temporary, Apprenticeship/Internship position
Listed on 2026-02-01
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: F&B Trainee - Elix for Season 2025
Location: Welcome

Overview

Mar-Bella Collection: A family-owned group of four award-winning five-star luxury hotels, dotted around the Ionian Sea in Greece and curated to suit the ever-changing needs of guests across different stages of their life. The iconic Mar Bella, perfect for families and multi-generational groups, the adults-only Nido, a Small Luxury Hotel of the World, and Avali, the latest addition to the Mar-Bella Collection portfolio are located on the island of Corfu.

Elix is on the Ionian coast of mainland Greece and lies in a stunning location above Karavostasi beach between Parga and Syvota.

Mar-Bella Collection is looking for a passionate F&B Trainee to join our team for 2026 in Perdika, Thesprotia.

Responsibilities
  • Assist in the daily operations of restaurants, bars, and banqueting outlets.
  • Welcome and seat guests, present menus, and provide product knowledge when needed.
  • Support waiters and bartenders in serving food and beverages in accordance with hotel standards.
  • Ensure tables, stations, and service areas are clean, organized, and fully stocked.
  • Assist in setting up and breaking down for events, meetings, and banquets.
  • Handle guest requests politely and efficiently, escalating issues when required.
  • Maintain hygiene, safety, and grooming standards at all times.
  • Learn and apply hotel policies, procedures, and service standards.
  • Shadow senior team members to gain insights into F&B operations and leadership.
Qualifications
  • Currently studying or recently graduated from Hospitality, Tourism, or related field.
  • Strong interest in Food & Beverage and customer service.
  • Positive attitude, eagerness to learn, and ability to work in a team.
  • Good communication skills in English (knowledge of other languages is a plus).
  • Flexibility to work in shifts, including evenings, weekends, and holidays.
Benefits
  • Free shared accommodation provided by the hotel
  • Free transportation to and from the hotel
  • Three meals per day at the staff restaurant
  • Uniform and laundry services
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