Restaurant Leader: Train, Motivate & Drive Results

A leading convenience store chain is seeking a Restaurant Leader in Smyrna, Tennessee. This role demands strong leadership and customer service skills, overseeing both the team and operational standards. Responsibilities include training staff, ensuring compliance with health regulations, and implementing effective marketing strategies. Ideal candidates will have experience in restaurant management and possess excellent communication abilities. Join a team committed to employee success and advancement opportunities within this growing organization.
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