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Italian Sous Chef — Lead Pasta & Menu Creation

Job in Smithfield, Isle of Wight County, Virginia, 23431, USA
Listing for: iHire
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Italian Speaking, Cook & Chef, Restaurant Manager, Catering
Job Description & How to Apply Below
Position: Italian Sous Chef — Lead Pasta & Menu Creation (Bonus)
A renowned restaurant in Virginia seeks an experienced kitchen leader to collaborate with the Head Chef and oversee daily operations. The ideal candidate has over 3 years of experience in Italian cuisine, is organized, and can thrive in a fast-paced environment. Responsibilities include preparing traditional Italian dishes, ensuring quality standards, and managing inventory. This position offers competitive pay, free meals, and a supportive work environment, making it an excellent opportunity for growth.
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