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Summer Seasonal

Seasonal Pastry Baker — Early Morning Production Kitchen

Job in Smithfield, Johnston County, North Carolina, 27577, USA
Listing for: All the Food
Full Time, Seasonal/Temporary position
Listed on 2026-01-12
Job specializations:
  • Manufacturing / Production
    Summer Seasonal
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
A reputable bakery in Smithfield seeks a full-time baker to join its team. As part of the production team, you will create seasonal pastries and breads, working in a fast-paced environment that starts early. Ideal candidates will have professional kitchen experience, with a preference for pastry lamination skills and a commitment to hygiene practices.

This role offers competitive pay and flexible shifts to support a healthy work/life balance.
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