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Job Description & How to Apply Below
A global services leader is seeking an experienced Hospitality Chef for its catering operations in Slough. In this role, you will prepare and deliver food for corporate hospitality events and daily workplace catering for large volumes of 300-400 people. The ideal candidate will uphold high standards of food safety and hygiene in a contract catering environment, with a clear commitment to service excellence and quality presentation.
Opportunities for professional growth are available along with attractive benefits including wellbeing support and a pension plan.
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