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Kitchen Member

Job in Simpsonville, Greenville County, South Carolina, 29680, USA
Listing for: Taz SC Southside LLC - Taziki's
Full Time position
Listed on 2026-02-05
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Dishwasher / Kitchen Assistant, Catering
Job Description & How to Apply Below

Benefits

  • Base Pay of $xx plus High-Paying Tip Pool
  • FREE Delicious Meals
  • Great Environment
  • Flexible schedule
  • Employee discounts
  • Free uniforms

We get it - you want a flexible job you're excited about with co-workers you enjoy, and work you can be proud of. You can find that at Taziki's.

Experience is great, but not required - we can teach you everything you need!

Your Role as Kitchen Prep/Line Cook
  • Positions can include these stations:
    Prep, Salad, Grill, Roll-Up, and Expo.
  • Preparing fresh food items daily and accurately
  • Setting up and stocking stations with all necessary supplies
  • Menu and product knowledge
  • Managing orders efficiently
  • Preparing catering orders
  • Proper food handling and storage of food products
  • Maintaining/exceeding proper hygiene, uniform, and appearance
  • Maintaining/exceeding health department standards throughout each shift
  • Cleaning and maintaining kitchen, dish, and prep areas
  • Performing shift side work, including opening and closing duties
  • Completing all course certifications for kitchen team members in our training platform
The Ideal Team Kitchen Prep/Line Cook
  • Experience preferred but not required - we will train you!
  • Proper knife skills
  • Ability to operate all necessary kitchen equipment
  • Good communication skills
  • Ability to work in a fast-paced environment
  • Ability to work independently and collaborate with the team as necessary
  • Strong work ethic with passion and urgency
  • Dependable and reliable
  • Work flexible schedule
  • Professional, humble attitude with respect for coworkers, establishment, and the brand
All Employees Must
  • Understand and abide by all company standards and policies (provided in your employee handbook)
Your Working Conditions / Hours

Hours will vary by store, but will be a combination of morning (8am-3pm), day (1pm-9pm), or evening shifts (3pm-9pm).

You ll work in a typical restaurant kitchen environment, which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer, and food processor.

Your

Physical Requirements

(With or without a reasonable accommodation)
• Prolonged standing
• Bending
• Stooping
• Twisting
• Lifting/carrying up to 30 pounds
• Cooking

¡Se Habla Español!

Taziki's is an equal opportunity employer. Pay range shown in job description is base pay before tips and based on experience and performance.

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