Kitchen Porter

Location: Southwick

Kitchen Porter
Wiltshire College & University Centre – Trowbridge Campus
Salary £9,291 rising to £9,401 per year, pro rata of the full time equivalent £24,619 rising to £24,910 per year

Are you reliable, practical, and comfortable working in a busy kitchen environment?
Or are you looking for a stable role with consistent hours and excellent benefits, away from late nights and unpredictable shift work?

If you’re ready for a dependable job that plays an important role behind the scenes, this is your opportunity to join an education setting that values teamwork, wellbeing, and long-term security.

Join Wiltshire College & University Centre and help maintain safe, clean, and efficient catering facilities that support students, staff, and visitors every day.

What We Offer

Salary: £9,291 rising to £9,401 per year (Full time equivalent £24,619 - £24,910 per year)

Contract Type:
Permanent, Part Time 16 hours per week (Tuesday, Wednesday, Thursday, Friday), Term Time Only 36+2 weeks per year

Year-Round Employment:
No unpaid breaks between contracts

Outstanding Benefits

• Great Local Government Pension Scheme (strong financial security for your future)

• Generous Holiday Entitlement – 30 days pro rata paid annual leave, plus 8 days pro rata paid bank holidays

• College closure and wellbeing days – 2-week pro rata paid Christmas closure

• Employee Assistance Programme – 24/7 confidential support for wellbeing, legal, and financial advice

• Free On-Site Gyms – available at multiple campuses

• Lifestyle Discounts – savings on retail, tech, travel, and leisure

• Cycle-to-Work – save on commuting costs and stay active

• Training and Development – full induction and food safety training provided

• Additional Perks – discounted meals, hair & beauty services, and exclusive attraction offers

A secure role with benefits that support your wellbeing, finances, and work-life balance.

What You’ll Do

• Record daily fridge and freezer temperatures accurately

• Complete food safety and hygiene tracking sheets in line with regulations

• Operate the dishwasher and ensure all kitchen equipment is cleaned and stored correctly

• Carry out daily cleaning of kitchens, food prep areas, and service spaces

• Dispose of rubbish and recycling safely and in accordance with procedures

• Maintain a consistently high standard of kitchen cleanliness and hygiene

• Clean large kitchen equipment thoroughly and safely

• Complete laundry and ironing duties as required

• Follow all food safety, health & safety, and COSHH guidelines

What You’ll Bring

• A dependable and hardworking approach

• Ability to work effectively as part of a catering team

• Good attention to detail, particularly around cleanliness and food safety

• Willingness to follow procedures and complete records accurately

Previous kitchen or catering experience is helpful but not essential — full training will be provided.

Why Choose This Path?

Take on a practical, essential role — without:

• Unpredictable shifts or late-night working

• Job insecurity or seasonal gaps

• Excessive pressure or long commutes

A role that offers stability, structure, and the satisfaction of contributing to a well-run college environment.

Make a move that truly pays off

If you’re ready for a secure, balanced, and reliable role with excellent benefits, we’d love to hear from you.

Closing Date:
Thursday 12th February 2026