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Sous-chef Nordique – Leadership Culinaire & Menu Créatif

Job in Sherbrooke, Province de Québec, Canada
Listing for: Strom Spa Inc
Full Time position
Listed on 2025-12-30
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Restaurant Manager, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 CAD Yearly CAD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Un restaurant haut de gamme à Sherbrooke cherche un(e) sous-chef pour coordonner l'équipe et préparer des plats d'inspiration nordique. Le candidat idéal assurera la qualité des recettes et le respect des normes d'hygiène, tout en travaillant en étroite collaboration avec le chef et l'équipe de service pour offrir une expérience client mémorable. Un environnement de travail productif et sain est essentiel.
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