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Saints - Culinary Assistant

Job in Shakopee, Scott County, Minnesota, 55379, USA
Listing for: LSL ALF LLC
Part Time position
Listed on 2026-01-25
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 15.5 - 20.5 USD Hourly USD 15.50 20.50 HOUR
Job Description & How to Apply Below
Position: All Saints - Culinary Assistant

All Saints, a Lifespark Senior Living Community, is looking for a Culinary Assistant - Part Time days - to join our growing team!

All Saints Senior Living is located one mile off Highway 169 in Shakopee, Minnesota. We help seniors Age Magnificently in our 84-unit, apartment-style community providing Assisted Living, Independent Living and Memory Care services. All Saints provides a stable leadership team and welcoming staff. Join our team today!

Shifts Available:
Part Time AM, day shift
Wage: $15.50-$20.50/HR

Are you compassionate towards others? Are you passionate about enriching the lives of others? If so, we want you to join our team and help seniors Age Magnificently! Our Culinary Assistants/Servers become family and impact the lives of our residents who live in a Lifespark Senior Living Community.

In this position, you will be responsible for assisting in the preparation, distribution and supply of food and dishes to residents, families, and staff while creating an environment that promotes resident/resident well-being.

Duties include:

Set up room trays and tables in dining room, serve and bus trays, pour and cover beverages, and assist in preparing and covering food.

Transport carts to appropriate areas and deliver trays, when applicable.

Deliver nourishments and snacks appropriately.

Maintain a steady work pace to produce an adequate supply of clean kitchen utensils and dishes.

Soak, scrub, scrape and wash soiled dishes.

Responsibilities
  • Prepare, distribute and supply food and dishes to residents, families, and staff.
  • Set up dining room trays, serve and bus trays, pour beverages, and assist in food preparation.
  • Transport carts and deliver trays as needed.
  • Deliver nourishments and snacks appropriately.
  • Maintain a steady work pace to ensure adequate supply of clean utensils and dishes.
  • Wash soiled dishes and equipment as part of the kitchen duties.
Qualifications
  • High school diploma or equivalent is preferred.
  • Experience in a senior living setting is preferred.
  • Must be able to relate professionally, positively, and cooperatively with residents, residents’ families, and employees.
Benefits
  • Annual reviews with wage increases
  • Paid time off & paid holidays
  • 401k+ company match
  • Tuition reimbursement and nursing loan forgiveness

It has been and will continue to be our policy to provide equal employment opportunities to all employees and applicants without regard to age, race, creed, color, disability, marital status, sex, gender identity, national origin, ancestry, sexual orientation, arrest record, conviction record, military service, use or nonuse of lawful products off the Employer’s premises during nonworking hours, or declining to attend a meeting or to participate in any communication about religious matters or political matters, or any other status protected by federal, state, or local law.

Licenses

& Certifications

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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