Bartender; PT | Smith Tower

Overview

Smith Tower, 506 2nd Ave, 1st Floor, Seattle, Washington, United States of America

Job Description

Posted Friday, January 30, 2026 at 11:00 AM

Bartender | Smith Tower

Let’s start off with the most important part – what’s in it for you:

The Perks

• Hourly Wage: $21.30
• Get Paid Daily (Make any day payday)
• Paid Time off & Holiday Pay (Because Balance Matters)
• Values Based Culture (#OMGLIFE)
• Culture Add (Creating Space for Fresh Perspectives)
• Referral Bonus (Get Paid to Recruit)
• Discounted Lodging, Dining, Spa, Golf, and Retail (Yes, Discounted Travel!)
• Employee Assistance Program
• Committee Participation Opportunities (Fun, Philanthropic, Diversity/Equity/Inclusion)
• Task Force Work Opportunities (Grow your career in idyllic locations across the globe)
• Online Learning Platform to Help You Grow
• Third Party Perks (Including discounts on Pet Insurance, Rental Cars, Movie and Concert Tickets, Theme Park and Attractions & so much more)

Our Commitment to you:

“People never forget how you made them feel.” Maya Angelou’s statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive and success.

Our people are our purpose, and our brand is our people. We seek extraordinary individuals who drive our brand promise of Creating Exceptional Experiences. We are a people-first organization, ignited from the inside to succeed on the outside. We are a tight-knit, inclusive, values-driven team and we trust one another to have each other’s backs. We show up every day with open hearts, an inclusive mindset, and a genuine respect for those around us.

We have fun, grow together, and strive to leave a positive lasting impression on everyone we meet.

Step into the historic landmark of the Smith Tower Observatory & Bar, where each cocktail is a carefully crafted masterpiece, and every detail tells a story. As a Bartender in our iconic establishment, you will channel the spirit of the prohibition era, delighting guests with curated libations and personalized experiences. From meticulously measured ingredients to engaging conversations, you will ensure that every visit to our bar is a journey into the heart of vintage charm and unforgettable fun.

You will work as a server when required.

What you’ll do

THE BRASS TACKS

• Working as a hybrid bartender and server taking orders accurately and efficiently, ensuring all special requests and dietary restrictions are accommodated with care.
• Prepare all alcoholic and non-alcoholic beverage orders for the bar area guests and service team in accordance with recipe standards.
• Ensure attractive, consistent presentation of all cocktails and non-alcoholic beverages.
• Keep the bar area clean and organized and consistently wash glassware and barware as needed.
• Deliver a warm and welcoming experience to every guest, providing attentive and exceptional service throughout their visit.
• Demonstrate in-depth knowledge of our menu items, including curated cocktails, and confidently make recommendations to enhance the guest experience.
• Work as a banquet/catering bartender for private events, promotional/consumer events, and meetings as instructed by F&B Manager and Banquet Captain.
• Adhere to all food safety and health practices.
• Adhere to all Washington State Liquor Laws, including the practice of valid s.
• Proactively address any guest concerns or feedback, going above and beyond to exceed expectations and resolve issues swiftly.
• Other duties as assigned by management

THE NITTY GRITTY

• Previous experience in a high-volume restaurant or hospitality environment preferred.
• The ability to read, write and speak English fluently is required to read, analyze, and interpret regulations.
• Exceptional communication and interpersonal skills, with a genuine passion for hospitality, tourist attractions, and guest service excellence.
• Strong guest service skills with the ability to be solutions oriented.
• The ability to perform essential functions and a computerized point of sale system.
• Ability to stand up and down for more than three hours at a time.
• The ability to de-escalate, be organized, and handle busy operations.
• Must maintain dependable work attendance and flexibility with assigned work schedules including…