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Sous Chef — Lead Menu Creation & Catering
Job in
Seattle, King County, Washington, 98127, USA
Listed on 2026-01-25
Listing for:
Bon Appétit Management Company
Full Time
position Listed on 2026-01-25
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
A food management company in Seattle is seeking a creative Sous Chef to lead the culinary department. In this role, you'll assist in menu planning and food preparation, supervise staff, and execute catering events. The ideal candidate will possess culinary management experience and a passion for food trends. This is an exciting opportunity to showcase culinary skills in a dynamic environment.
Benefits include medical, dental, and paid time off programs.
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