Food Service Worker | Inpatient

Food Service Worker | Inpatient

Valley Cities Behavioral Health Care, a non‑profit organization dedicated to mental health services, seeks a Food Service Worker to support inpatient kitchen operations.

Base pay: $22.00/hr - $28.00/hr
. Final compensation will depend on skills and experience.

As a non‑profit organization, Valley Cities Behavioral Health Care is dedicated to serving our community by offering a wide range of mental health services, from inpatient to outpatient care. We believe that our employees are our greatest asset, and we are committed to creating a supportive and inclusive work environment. Join us in making a difference every day!

The Food Service Worker reports to the Site Director and is supervised by the Lead Cook. Responsibilities include assisting in all kitchen operations for RPS, receiving prepared product from the Vendor, portioning and plating, maintaining a clean kitchen area, and setting out snacks as directed.

• Adhere to culinary standards and regulations and ensure all product is served in a timely manner at the required temperature.
• Receive the prepared meals from the Dietary Food Vendor.
• Portion and plate individual food items under guidance of Lead Cook and Site Director.
• Deliver meals to the two Program services for distribution to RPS Clients.
• Set out snacks as directed.
• Respond to guest inquiries and concerns.
• Maintain effective vendor relationships.
• Track, record, and replenish all food and inventory as needed.
• Maintain high standards of sanitation and cleanliness.
• Assist in ensuring the highest possible rating from the Health Department.
• Assist in ensuring consistent food quality and quantity in presentation.
• Report and document hazardous conditions or unsafe practices within the work environment.
• Perform other duties as assigned.

• High School diploma or equivalent.
• Ability to drive agency vehicle.
• Valid auto insurance.
• Customer service oriented; ability to interact with all levels of management.
• Experience working in a professional kitchen.
• Flexible to work extended hours, including late nights, weekends, and holidays.
• Team player.
• Proficiency in Microsoft Word.
• High level of attention to detail and organization.
• Pass required background checks.

• Competitive salary and comprehensive benefits package (medical, dental, vision, 403(b)).
• 21 days of PTO, plus 11 paid holidays.
• $450/year for training/professional development.
• Potential participation in Public Service Loan Forgiveness (PSLF) program.
• Opportunities for professional growth and development.
• A positive and collaborative work environment.
• A chance to make a meaningful impact on the lives of our staff and clients.

Please submit your resume and a cover letter detailing your relevant experience and why you are the perfect fit for this role.