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Junior Sous Chef — Four Wellness Dining

Job in Seaham, Durham County, SR7, England, UK
Listing for: Seaham Hall - Geko Kitchen
Full Time position
Listed on 2026-01-24
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen, Restaurant Manager
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen
Job Description & How to Apply Below
Position: Junior Sous Chef — Four‑Day Week, Wellness Dining
A prestigious restaurant at a luxury hotel is seeking a talented Junior Sous Chef to join their Geko team, inspired by Japanese dining. The role involves supporting the Head Chef and maintaining high standards in food preparation, service, and kitchen operations. Candidates should have at least 2 years of relevant kitchen experience and demonstrate strong communication skills. Additional benefits include a competitive salary, a four-day working week, and wellness programs.
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