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Catering Cook & Chef

Executive Chef: Lead Menus, Teams & Culinary Excellence

Job in Seaford, Sussex County, Delaware, 19973, USA
Listing for: Acts Retirement-Life Communities
Full Time position
Listed on 2026-02-02
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 67898 - 83499 USD Yearly USD 67898.00 83499.00 YEAR
Job Description & How to Apply Below
A leading senior living community operator in Delaware seeks an Executive Chef to oversee the food production staff across multiple venues. This role involves creating recipes, managing budgets, ordering supplies, and ensuring compliance with food safety regulations. The ideal candidate has a degree in Culinary Arts and at least ten years of experience in relevant environments. A competitive salary range of $67,898 - $83,499 per year is offered, along with a generous benefits package.
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