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Sous Chef: Lead Kitchen & Team

Job in Scottsdale, Maricopa County, Arizona, 85261, USA
Listing for: The Cheesecake Factory Incorporated
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Restaurant Manager, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 85000 USD Yearly USD 60000.00 85000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef: Lead High-Volume Kitchen & Team
A leading restaurant group in Scottsdale, Arizona is hiring for the Sous Chef position. This role requires a minimum of 2 years of high-volume restaurant management experience. You will manage operations, create exceptional dining experiences, and foster team development. The company offers a competitive salary range between $60,000 and $85,000, alongside benefits like medical coverage, dining discounts, and tuition reimbursement.

Join a dynamic team committed to excellence in hospitality.
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