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Food & Beverage Catering Restaurant Manager Hotel Kitchen

Executive Chef & Beverage Leader — Resort F&B Transformation

Job in Scottsdale, Maricopa County, Arizona, 85261, USA
Listing for: D.C. Global Talent Inc.
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Restaurant Manager, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 170000 USD Yearly USD 170000.00 YEAR
Job Description & How to Apply Below
A leading hospitality company is seeking an Executive Chef & Beverage to lead the culinary vision and operations across multiple dining outlets at a large-scale resort. This role requires extensive experience in a resort environment, with a strong culinary background and operational expertise. Responsibilities include enhancing menus, managing F&B operations, and mentoring senior culinary leaders. The ideal candidate will be a strategic thinker with a hands-on approach, ensuring high-quality dining experiences for guests.
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