Hostperson
Listed on 2026-02-04
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Hospitality / Hotel / Catering
Server/Wait Staff, Food & Beverage, Catering, Event Staff/ Venue Crew -
Restaurant/Food Service
Server/Wait Staff, Food & Beverage, Catering, Event Staff/ Venue Crew
Summary of Position:
The Hostperson at The Canal Club is responsible for meeting, greeting and welcoming guests as they arrive, offering their choice of seating, escorting them to their table, and presenting menus;
Must have availability for Weekends, AM and PM shifts are available!
- Supervise dining room to ensure proper service and guest enjoyment
- Meet and greet every guest as they arrive, offering choice of seating, escorting guests to their tables, and presenting menus
- Maintain proper set‑up of dining room including server stations, reserved tables, and proper balance around the dining room
- Maintain a cash drawer, giving out correct change to servers and guests
- Keep staff informed of current promotions, daily specials, guest comments, daily events, and memos
- Upkeep on happy hour/cocktail tables
Education:High School Diploma or equivalent preferred
Experience:Restaurant guest service experience preferred
Certificates or Licenses:Maricopa County Food Service Worker Card/Certification
Knowledge, Skills, and Abilities:- Ability to memorize menu items sufficient to answer guest questions
- Ability to move throughout a crowded dining room to seat guests
- Ability to do basic arithmetic
- Behaves ethically
- Communicates effectively:
Speaks and listens in a clear, thorough, and timely manner, effectively reading and writing, using the English language - Professional Appearance:
Exhibits an appearance appropriate for a four diamond resort (Specific grooming standards are available for review)
- Attendance as scheduled is a critical element in all positions at The Scott Resort & Spa.
The Scott Resort & Spa’s leaders and team members believe each guest should be treated with respect and professionalism. We create a culture of genuine hospitality, enticing our guests to return again and again. In order to be successful at The Scott Resort & Spa, team members must share both our Purpose (Making Space for Genuine Hospitality) and Pillars (Hands On & Heartfelt, Sincere & Focused, Collaborative & Curious, and Conscientious).
This includes possessing and demonstrating a high level of courtesy and respect for both internal and external guests. Our fun, friendly and enthusiastic team members treat every guest as if they were our only guest. A true customer focus is essential to success with our property.
Source:
Hospitality Online
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