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Senior Line Cook - Culinary Training
Job in
Schaumburg, Cook County, Illinois, 60159, USA
Listed on 2026-01-27
Listing for:
Marriott Hotels Resorts
Apprenticeship/Internship
position Listed on 2026-01-27
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Catering, Food & Beverage -
Hospitality / Hotel / Catering
Hotel Kitchen, Catering, Food & Beverage, Culinary
Job Description & How to Apply Below
A global hospitality company is seeking a Culinary Associate to join their team. You'll be responsible for preparing and cooking food according to recipes while maintaining high standards of quality and safety. This role involves collaborating with the kitchen team, ensuring cleanliness, and assisting in training new staff. The ideal candidate will have a high school diploma and at least 1 year of related work experience.
A dedication to teamwork and a passion for culinary arts are essential.
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Position Requirements
10+ Years
work experience
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