COOK

Join the full‑time Cook role at Compass One Healthcare.

Prepares food in accordance with standards, ensuring quality service at all times.

• Prepares high‑quality food items according to standardized recipes to meet production schedules.
• Serves meals, ensuring correct portioning, temperature and appearance.
• Maintains kitchen cleanliness, storing or discarding excess food safely.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping, ordering supplies, and reporting.
• Reports maintenance issues or accidents immediately.
• Attends safety meetings and maintains a safe work environment.

• Prior experience with batch cooking and following recipes and instructions.
• Ability to follow written and verbal instructions.
• Full‑time schedule, days may vary 5:30 am–6:30 pm.

• Retirement plan, health and wellness programs, discount marketplace, and other voluntary benefits.
• Full‑time benefits include medical, dental, vision, life insurance, disability insurance, commuter benefits, employee assistance program, and flexible spending accounts.

Compass Group is an equal opportunity employer. All applicants and associates are treated fairly based on abilities, achievements, and experience.