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Executive Chef: Lead Culinary Excellence & Team

Job in Savannah, Chatham County, Georgia, 31441, USA
Listing for: BARDO Hotels
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Food & Beverage
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Executive Chef: Lead Culinary Excellence & Team Growth
A leading hotel group in Savannah is seeking an experienced Executive Chef to oversee kitchen operations for their new lifestyle hotel, Recess Savannah. You will lead daily operations, maintain high culinary standards, and develop training programs for the kitchen team. Candidates should have proven experience in a similar role, strong culinary skills, and a commitment to exceptional dining experiences. This opportunity emphasizes safety, creativity, and collaboration within the team.
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