1st Shift Maintenance Mechanic

Overview

Description Are you looking for a great career opportunity? Do you want to work for an innovative company that will invest in your potential? Branding Iron! We have the honor and responsibility of working in the food industry. This position organizes and facilitates maintenance on all production and facility equipment. The emphasis will be on equipment uptime and resolving quality and production related issues including electrical, pneumatic, hydraulic, and mechanical troubleshooting.

Every individual on our team has specific strengths that help to drive innovation and productivity forward.

This is a full-time 1st shift position with weekend availability.

While maintaining a safe work environment, perform daily activities that support the production department through timely repairs of grinding, forming, freezing, and packaging equipment. You will have a key role in preventing production line stoppage by resolving mechanical and electrical related issues while completing scheduled PMs, accurately recording work in a CMMS program, utilizing good troubleshooting skills, and following mechanical work orders.

• Analyze mechanical and operation processing equipment and resolve issues with hand tools and trade tools.
• Repair production equipment including mechanical systems which may include hydraulic and pneumatic operated equipment.
• Troubleshoot electrical problems to include opening electrical panels, replacing starters, contractors, relays, interpreting electrical schematics, etc.
• Ensure operation of machinery and mechanical equipment by completing preventive maintenance requirements on engines, motors, pneumatic tools, forming equipment, conveyor systems, packaging machines, following diagrams, sketches, operations manuals, manufacturer's instructions, and engineering specifications.
• Demonstrate knowledge of electrical skills with VFDs and PLCs. Industrial electrical installs, services, repairs, wiring, conduits, fixtures and other electrical devices and systems in an industrial environment.
• Read and interpret schematic drawings.
• Perform preventative maintenance of production equipment following standard operating procedures.
• Use computer-based programs for entering labor hours, PMs, reactive and safety work orders.
• Maintain a safe workplace by wearing appropriate PPE and following all safety procedures including LO/TO.
• Knowledge of FORMAX, HVAC, HAZMAT, MULTIVAC, Ammonia Refrigeration preferred.

Meat grinding equipment, beef patty forming equipment, liquid nitrogen freezers, vacuum pack, and roll stock machines as well as various types of packaging equipment.

• Must be able to lift 60-80 pounds when required to assist in various functions of the facility.
• Must be able to perform physical activity including bending, climbing, and reaching.
• Ability to read and follow written work instructions, use common hand and power tools, climb ladders, and work in elevated areas.
• Temperature:
  Production floor is maintained at approximately 40 F; other areas are moderate, freezer areas are zero degrees or colder.
• Noise:
  Ear protection is required on the production floor; in other areas, noise level is moderate.
• Completion of a formal two-year educational program in Industrial Maintenance or 1-2 years related work experience with good mechanical and electrical skills will be considered.
• Strong communication and interpersonal skills. Ability to accept feedback, listen well, show respect, and present ideas clearly and concisely.
• Highly disciplined, logical thinker, team oriented with a strong work ethic.
• Ability to handle a fast-paced work environment, fair workload, meet deadlines and commitments, and accept responsibility for actions.

Competitive base salary ($28-$33/hour). Base salary is one component of a competitive compensation package for employees. Full benefits package, including medical/vision/dental/life insurance, 401(k) with company match, and paid time off. We take into consideration a variety of factors including, but not limited to, skills, abilities, experience, education, credentials, and internal equity when determining the base salary offered.

Salary Description
$28.00 - $33.00 Per Hour DOQ