Senior Cook
Listed on 2026-02-06
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Restaurant/Food Service
Catering, Food & Beverage, Server/Wait Staff, Cook & Chef
Position Details
Location:
2450 Colorado Avenue, Santa Monica, CA 90404.
Schedule:
Full‑time;
Monday through Friday, hours may vary; occasional weekends.
Pay: $25.70 to $26.35 per hour.
Requirements:
Previous line cooking experience preferred.
Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local, and company standards, guidelines, and regulations.
Essential Duties and Responsibilities- May oversee the cooking activities of food service associates as assigned by Food Service Director.
- Prepares various entrees and menu items following established recipes.
- Operates and cleans equipment after each use; performs scheduled routine cleaning.
- Stores, labels, and dates food items according to policy; helps maintain organized storage of dry goods and refrigerated and frozen products.
- Follows HACCP guidelines to ensure quality and safety of food supply.
- Complies with federal, state, and local health and sanitation regulations and department sanitation procedures.
- Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
- Assists in the cross training of employees.
- Performs other duties as assigned.
- Retirement plan
- Associate shopping program
- Health and wellness programs
- Discount marketplace
- Identity theft protection
- Pet insurance
- Voluntary benefits (critical illness insurance, accident insurance, hospital indemnity insurance, legal services, Choice Auto and Home Program)
- Medical, dental, vision, life insurance/AD, disability insurance, commuter benefits, employee assistance program, flexible spending accounts (FSAs)
- Paid and unpaid time off benefits in accordance with applicable federal, state, and local laws
Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
We will consider all qualified applicants, including those with a criminal history, in a manner consistent with applicable federal, state, and local laws.
Req
Seniority LevelMid‑Senior level
Employment TypeFull‑time
Job FunctionManagement and Manufacturing
IndustriesFood and Beverage Services
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