Lobby Lounge Busperson
Listed on 2026-02-06
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Restaurant/Food Service
Server/Wait Staff, Food & Beverage, Catering, Restaurant Manager -
Hospitality / Hotel / Catering
Server/Wait Staff, Food & Beverage, Catering
Job Description
Reporting to the Assistant Director of Food & Beverage, responsibilities and essential job functions include but are not limited to the following:
- Provide warm and engaging service and greeting each Guest with a smile.
- Assist servers, bartender with table bussing and closing service.
- Locate, wash, polish and replenish glassware as needed throughout the shift
- Must have previous Food & Beverage experience
- Communication skills are critical
- Must be able to communicate clearly and listen attentively to management, guests and fellow employees from the Restaurant servers to the Chef and Culinary Team
- Must have Serv Safe certificate
All your information will be kept confidential according to EEO guidelines.
Our commitment to Diversity & InclusionWe are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?We are far more than a worldwide leader. We welcome you as you are, and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit
Do what you love, care for the world, dare to challenge the status quo! #BE LIMITLESS
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Compensation$18-$18
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