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Catering Food & Beverage

Senior Dining Operations & Catering Manager

Job in Santa Cruz, Santa Cruz County, California, 95061, USA
Listing for: University of California - Santa Cruz
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 78050 USD Yearly USD 78050.00 YEAR
Job Description & How to Apply Below
A leading educational institution in California seeks a Senior Food Service Manager to oversee dining operations. This role involves managing staff, ensuring food quality, and adhering to budgetary constraints. The ideal candidate will have extensive experience in food service management, strong leadership skills, and a commitment to excellent customer service. A full benefits package and a salary of $78,050 annually are included.

Flexibility in working hours is required, including evenings and weekends.
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Position Requirements
10+ Years work experience
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