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Italian -Kitchen Sous Chef: Lead Team
Job in
Santa Clara, Santa Clara County, California, 95053, USA
Listed on 2026-02-06
Listing for:
Eataly North America
Full Time
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Italian Speaking, Food & Beverage, Cook & Chef, Catering
Job Description & How to Apply Below
A premier Italian dining establishment in California is seeking a Sous Chef to supervise kitchen production and staff in a high-volume environment. The ideal candidate will have over 3 years of back of house experience and a passion for authentic Italian cuisine while ensuring quality and safety standards are met. The role offers a competitive hourly rate between $25-28 based on experience and comprehensive benefits including health insurance and paid time off.
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