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Culinary Operations Lead — Kitchen Training
Job in
Santa Barbara, Santa Barbara County, California, 93190, USA
Listed on 2026-02-06
Listing for:
Hillstone Restaurant Group
Apprenticeship/Internship
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Restaurant Manager, Cook & Chef -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Cook & Chef
Job Description & How to Apply Below
A leading restaurant group is seeking a Culinary Manager to oversee daily kitchen operations and lead a skilled culinary team. The ideal candidate will ensure high standards of culinary excellence and manage budget control. Responsibilities include food preparation, inventory management, and compliance with health regulations. Candidates should have proven hospitality experience, leadership skills, and the flexibility to work various shifts.
Join a dynamic team focused on innovation and culinary passion.
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