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Private Chef, Santa Barbara, CA

Job in Santa Barbara, Santa Barbara County, California, 93190, USA
Listing for: Cozymeal, Inc.
Full Time, Part Time position
Listed on 2026-02-02
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

Overview

Manage your own calendar and accept bookings that work for your schedule.

High Earnings

Boost your earnings or replace your full-time job.

Full Support

Our team does the marketing for you. We also support you from profile creation to receiving your earnings.

With private chef jobs in Santa Barbara, culinary pros with a talent for entertaining can become home dining superstars. With elegant seafood specialties lining local tables, Santa Barbara provides diners a foodie scene that dazzles and delights. By filling personal chef jobs in Santa Barbara, you introduce home diners to the culinary magic to enjoy with friends and family. Cozymeal helps facilitate these moments by sharing your talents with a hungry clientele.

Our vibrant online community has an appetite for great meals, and your magnificent menus are a key ingredient in our recipe for success. We ll help you get cooking and promote your experiences on our vibrant platform. If new private chef jobs in Santa Barbara are on your shopping list, Cozymeal has just what you re looking for!

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world s top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

Benefits

  • Income potential of up to $12,000/month (some make even more than that!)
  • Be your own boss
  • Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
  • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences
  • A comprehensive repertoire and ability to offer a variety of cuisines
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