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Front Kitchen Supervisor - Dining Lead

Job in Santa Barbara, Santa Barbara County, California, 93190, USA
Listing for: UC Santa Barbara
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 55400 - 60000 USD Yearly USD 55400.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Front House Kitchen Supervisor - High-Volume Dining Lead
A leading university in Santa Barbara seeks a Food Service Supervisor to oversee food preparation and service at Portola Dining Commons. Ideal candidates will have at least 2 years of supervisory experience and strong communication skills, ensuring high-quality service and safety standards in a fast-paced environment. Responsibilities include managing staff, training new employees, and ensuring compliance with sanitation protocols. This full-time position offers a competitive salary in the range of $55,400 to $60,000 per year, full benefits, and a vibrant academic community.
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