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Vegan Chef, Santa Barbara, CA

Job in Santa Barbara, Santa Barbara County, California, 93190, USA
Listing for: Cozymeal, Inc.
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 12000 USD Monthly USD 12000.00 MONTH
Job Description & How to Apply Below

Manage your own calendar and accept bookings that work for your schedule.

High Earnings

Boost your earnings or replace your full-time job.

Full Support

Our team does the marketing for you. We also support you from profile creation to receiving your earnings.

Vegan Chefs in Santa Barbara can choose from top teaching jobs with assistance from Cozymeal. Foodies in Santa Barbara can enjoy a vibrant dining scene with wholesome, fresh flavors. By joining Cozymeal, plant-based chefs can help novice cooks join the culinary celebration. Our platform allows you to create classes for a thriving community. We will set up your profile to keep you in the spotlight.

Share your specialties, maintain your schedule, and be your own boss. We are here to guide you with marketing and business expertise to grow your operation. Become an instructional vegan chef in Santa Barbara today and try a fresh recipe for success!

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada, and worldwide. Guests can book cooking classes, corporate team-building events, private chef services, food tours, mixology classes, wine tastings, cookware, and recipe videos. Our platform is used by consumers and top companies in 120+ cities globally and has been featured in publications like the Washington Post, Los Angeles Times, Fast Company, and Thrillist.

Enjoy the many benefits of joining Cozymeal, including:

  • Potential earnings of up to $12,000/month (some earn more!)
  • Be your own boss
  • Set your schedule, working from 5 to 40 hours per week
  • A venue to host your experiences (your home, restaurant, or commercial kitchen)
  • A diverse repertoire and ability to offer various cuisines
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