Line Cook

Overview

SSP America operates several restaurants throughout the Sanford International Airport located in Orlando, FL.

We now offer Fuego to our employees. Fuego offers On-Demand Pay via a downloadable app that offers both Earned Wage. On-Demand Pay allows employees to draw down up to 50% of their earned wages ahead of payday. The offer is generated based on the hours worked within the current pay period. Get paid faster. Another reason to join our team today!

• Great Pay $15.00 per hour (could be as much as $17.00 with tips)
• Full-time and Part-time positions available
• Great Benefits
• Referral Bonuses
• 2 Weeks PTO (Paid Time Off)
• Great Advancement Opportunities

• Follow all recipes and practice portion control to prepare, garnish, and present ordered items
• Maintain proper and adequate set-up of the kitchen/station on a daily basis
• Requisition ing and stocking of all required food, paper products, and condiments
• Handles, stores, and rotates all products properly
• Responsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment
• Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality

• Minimum one year experience working in food service environment
• Food handlers permit, as required by law
• Brand Certification, as required

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.