Breakfast Line Cook

Overview

Sandy Family Restaurant is on the hunt for a full-time Breakfast Line Cook who will transform mornings into something special. Pay ranges from $21 - $24 per hour
, with a supportive, team-oriented environment and a set schedule that respects work-life balance. We also offer 40 hours of PTO and sick days per year
.

• Prepare and cook breakfast items with skill and consistency, including classics such as poached eggs and pancakes, tailoring each dish to customer preferences.
• Set up and maintain your station for success; manage inventory and ensure a tidy, organized workspace.
• Juggle multiple orders with accuracy and speed, whether working solo or with the team.
• Maintain energy, positivity, and collaborative spirit in a fast-paced environment.

• 5+ years of experience as a line cook
• Food handler's permit
• Ability to skillfully cook breakfast foods
• Ability to thrive in a fast-paced environment and multitask efficiently
• Great collaborative skills but also the ability to work alone
• Ability to multi-task and have a positive attitude

This position is scheduled to work Wednesday through Sunday
, with weekends and holidays required as part of regular work expectations. You’ll have a set schedule with two consecutive days off each week
.

At Sandy Family Restaurant, we’re not just about serving delicious meals—we’re about building a family. As the premier dining destination in Sandy, Oregon, we pride ourselves on offering dishes from breakfast to dessert. Our restaurant is a welcoming place to work, with a warm atmosphere where team members feel valued and appreciated. Join us!

If mornings are your time to shine, we’d love to have you join our culinary team. Take the first step by completing our 3-minute, mobile-friendly initial application.