ASST Director CAMPUS DINING - CAL POLY Main - SAN LUIS Obispo, CA
Listed on 2026-02-01
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Restaurant/Food Service
Catering, Food & Beverage
Overview
Location:
1901 Main (campus dining) CAL POLY- SAN LUIS OBISPO, CA
Salary: $65,
Chartwells Higher Education is re-inventing the on-campus dining experience at over 300 colleges and universities. We are challenging the norm and investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success.
We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you.
Job Summary
Are you passionate about food service? Do you enjoy a hands-on role where you are building relationships and exceeding client and guest expectations?
Chartwells Higher Education is hiring an energetic and customer focused Assistant Director of Dining Services at 1901 MAIN on the beautiful campus of California Polytechnic State University. Our secret sauce is our culture. We are #1 in our industry through passion, partnership and results. Chartwells Higher Ed is seeking an individual that has a positive attitude, high energy and excellent communication skills that is committed to contributing to the overall success of our team.
The 1901 MAIN open marketplace design features multiple separate venues with beloved national franchises and popular, student-voted cuisine concepts, including:
A. McPhee, featuring smoothies, juice and various healthy grab-and-go options.
— a new Mediterranean concept with lavish wraps, bowls, salads, a variety of proteins (including vegan options), toppings, sauces and sides such as tabbouleh and olives.
Essential Duties and Responsibilities:
- Works with the Chef and management team in creating nutritious and top quality food.
- Implements new culinary programs in conjunction with the marketing and culinary teams.
- Maintains excellent relationships with the client.
- Manages, trains, and develops associates.
- Performs other duties as assigned.
Qualifications:
- 1 to 3 years of food service management experience.
- Experience in restaurants, corporate dining, campus/university dining, and/or related food service operations.
- Strong leadership and communication skills.
- Financial experience and business acumen skills.
- Proficient computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet.
- Associate’s degree is preferred.
Apply to Chartwells Higher Education today!
Chartwells Higher Education is a member of Compass Group USA
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring…
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