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Restaurant Manager: Lead Kitchen, Bar & Front-of-House

Job in San Luis Obispo, San Luis Obispo County, California, 93403, USA
Listing for: Kreuzberg California
Full Time position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 45000 - 55000 USD Yearly USD 45000.00 55000.00 YEAR
Job Description & How to Apply Below
A prominent restaurant in San Luis Obispo is seeking an experienced restaurant manager to oversee its operations. The ideal candidate will have at least 5 years of customer service experience and 3 years in food and beverage management. Responsibilities include managing both kitchen and customer service teams, maintaining high-quality standards, and ensuring a great dining experience for customers. Competitive salary starting at $45K-$55K per year, with potential earnings exceeding $75K including tips.
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