Snack Bar Attendant
Job in
San Jose, Santa Clara County, California, 95199, USA
Listing for:
Dufry
Full Time
position
Listed on 2026-01-29
Job specializations:
-
Retail
Cashier, Customer Service Rep
-
Restaurant/Food Service
Cashier, Catering
Salary/Wage Range or Industry Benchmark: 19 USD Hourly
USD
19.00
HOUR
Job Description & How to Apply Below
With a career at HMSHost, you really benefit! We Offer
- Health, dental and vision insurance
- Generous paid time off (vacation, flex or sick)
- Holiday pay
- Meal and Transportation Benefits
- * 401(k) retirement plan with company match
- * Company paid life insurance
- * Tuition reimbursement
- Employee assistance program
- Training and exciting career growth opportunities
- Referral program – refer a friend and earn a bonus
* Benefits may vary by position so ask your recruiter for details.
Airport
Location:
San Jose Airport F&B
Advertised Compensation: $19.00 to $19.00
Summary:
The Snack Bar Attendant is responsible for performing a variety of duties within a fast food/snack bar establishment which may include completing customer transactions, cleaning the food or stock areas, assisting in the kitchen area, and maintaining inventory; performing all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Store Manager.
Essential Functions:
Greets customers and takes food orders; provides information about menus; looks for opportunity to “up-sell” products.Operates cash register and receives payment from customers in cash or credit card, accurately counts and provides change to customers as required, and follows all HMSHost customer service and cash handling policies and procedures.Cleans and stocks work area.Assists in locating, reconciling, and verifying the accuracy of transactions and operates equipment with peripheral electronic data processing. Transfers supplies and equipment between storage and work areas by hand or cart.Assists with a variety of kitchen-related functions as needed.Receives inventory, moves and lifts food and beverage products and supplies; maintains a solid knowledge of product and services available in unit.Ensures proper food handling procedures are followed including wrapping, labeling, dating, stocking, storing, rotating, and checking temperature of products.Cleans and sanitizes workstation and equipment.Minimum Qualifications, Knowledge, Skills, and Work Environment:
Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic, and outgoing manner.Requires the ability to bend, twist, and stand to perform normal job functions.Requires the ability to lift/push objects weighing over 40 lbs.Requires the ability to speak, read, and comprehend instructions, short correspondence, and policy documents, as well as converse comfortably with customers.Cash handling and customer service experience preferred.Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW)
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